Thursday, May 30, 2013

Snooze

OK, so Snooze isn't referring to that inviting afternoon nap...

While in Denver, I was treated to breakfast at a very popular restaurant, Snooze. (Colo Blvd & 8th) There were people lined up outside, waiting to get in. We had a 40 min. wait.  I understand it's like that every day because it's so popular.  They serve breakfast and lunch only.

I ordered "Snooze Continental," which included yogurt, topped with a honey-glazed granola, half of a grapefruit that had a glaze that was very tasty, and an English muffin.  But the point of all this is to share what I found out about the yogurt. (My latest favorite has been Chobani.) However, I could not get over how smooth, creamy, and delicious it was, so I asked the waitress about it.  Turns out that the yogurt is made in Colorado and  is carried in the local stores.  It's called Noosa.  So, I picked up 4 containers on my way out of Denver.  Then, I found out last night from one of my knitting friends that Safeway (right here!!) carries that brand...and it is usually flying off the shelf.  I purchased the honey flavor, but it also comes in blueberry and strawberry/rhubarb. (I think there might be a 4th flavor.)  Oh man, I'm telling you, if you like yogurt, and there's a chance you can taste this brand...IT'S WORTH IT.  It's the best I've EVER eaten. 

Wish you could see their list of enticing flavored pancakes.... but that's another story!!!

4 comments:

  1. YUM! I'm always looking for interesting yogurts. How many calories in this yogurt? High in sugar (oh probably LOL)?

    Glad you had such a nice breakfast.

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  2. I've never seen that yogurt anywhere.

    Marilyn said the restaurant has received an A+ rating from the state health department 2 years in a row, which is not common.

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  3. Sounds delightful....I love food, lol.

    And the yogurt...I probably won't be able to get it here in Canada. But I have been making my own for a few months..and it's delish.

    Strawberry Rhubarb..oh to swoon over.

    Jen

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  4. NOOSA is now on my list. I Ve yet to really fall in love with yogurt thanks!

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